To get the most out of your Thanksgiving budget , do n’t toss the leftovers , reuse them ! Leftover joker , cranberry sauce , comminute potatoes and stuffing can all be transform into toothsome and innovative meals . In this article , we ’ll look at specific dishes from your Thanksgiving meal and show you how to pair them with other component to make new and creative meals .
First , let ’s take a looking at the hiss .
10: Turkey Salad
The iconic centrepiece of theThanksgivingmeal , the turkey , is a versatile leftover . " It ( turkey ) has one of those white canvas that enable it to be anything from Southwestern to Italian to Asian , " say Sherrie Rosenblatt , spokesperson for the National Turkey Federation .
After indulging in the fattening bunce and extra whipping ointment on your pumpkin pie , you might need to go with something a little healthier . Salads are a outstanding way to get a few more vegetables into your dieting . The Tropical Turkey Salad will give you protein and help you utilize up the rest of that leftover turkey .
9: Turkey Soup
Soup pairs well with a salad . Even though chicken is ordinarily the traditional domestic fowl for soup , turkey can be substituted in many of those formula . Try using some of your remnant Thanksgiving turkey in your next soup , or give Creamy Turkey Soup a attempt . It ’s an leisurely slow cooker soup formula perfect for a winter luncheon or dinner . For a soup in about 20 second , Tomato and Turkey Soup with Pesto is packed with vegetables and uses your leftover turkey as well .
8: Turkey Sandwich
For a nontraditional dud sandwich with your leftover , essay this Rueben Crostini recipe urge by Sara Williams - Clark , chef - teacher at Le Cordon Bleu , St. Louis , and member of the American Culinary Federation .
Ingredients :
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7: Cranberry Sauce Dips
Whether store - bought or homemade , cranberrysauce unremarkably seduce an appearance at Thanksgiving Day meal . When the party is over , that leftover cranberry sauce can be given new biography in the form of a dip . seek blending cranberry sauce with butter for a tangy spread perfect for dough or bran gem , says Dawn Gates , communication coach for the Cape Cod Cranberry Growers ' Association and a fourth - generation cranberry grower . Another cranberry sauce dip is thoroughgoing with crackers or on a bagel . Simply blend chop walnuts , ointment high mallow and cranberry sauce together . you may also add other spice such as nutmeg tree or cinnamon for a different discernment . For a cherubic dip , mix the cranberry sauce with a strap overstep and cream tall mallow [ source : Kraft Foods ] . This magnetic dip is gross to go with a fruit plate .
6: Cranberry Sauce Sauces
Cranberrysauce is also a great high hat for many meat dishes . Use your excess cranberry sauce as a glaze for your next chicken or porc dish . Just blend the cranberry sauce with a little vinegar and glaze the Gallus gallus or pork , advises Gates . Another braid on this approximation is to utilize the cranberry sauce and vinegar mixture in place of the ketchup you might use to top meat loaf . Along with a like ruby color , the sauce will help to keep the meat moist and raise the overall flavor of the dish .
5: Dressing/Stuffing Side
To reuse your leftover dressing , Joseph Leonardi C.E.C. , executive chef at Somerset Club in Boston and member of the American Culinary Federation , recommends this formula for Fried Bread Sticks .
4: Potatoes as the Meal
According to the U.S. Department of Agriculture , Americans eat about 130 Irish pound ( 59 kg ) of potato each year . It ’s no surprisal that many the great unwashed enjoy spud on Thanksgiving Day as well as throughout the year . Mashed potatoes are usually used as a side , but when reusing leftovers , you’re able to camouflage those mashed potatoes by incorporating them into a chief entrée . Check out this formula for Shepherd ’s Pie . Just exchange your leftovers for the instant mashed potato in the recipe .
3: Potatoes as the Appetizer
remnant baked potatoes can also roleplay as appetiser . Twice - bake potato are a great choice for heap of leftover potatoes . Meredith Myers , managing director for public relations at the U.S. Potato Board , recommends this recipe for spicy skins .
2: Potatoes for Breakfast
Serve your remnant mashed potatoes for breakfast after Thanksgiving Day with Williams - Clark ’s Breakfast Potato Cakes formula .
1: Pumpkin Pie Dessert
While most mass plausibly wo n’t have leftover pumpkin pie for long , to sum up a smell bitch to this dessert , Megan Ketover C.P.C , pastry dough chef / accessory professor at Bakery Hill at Midwest Culinary Institute in Cincinnati and a fellow member of the American Culinary Federation , commend a Bourbon Whiskey Caramel Sauce with Toasted Pecans .
