The fast food industry owe its booming succeeder to the drive - in eating house , which originated in southern California in the 1940s . bring forth hot , tasty meals delivered to the customers quickly was the perfect recipe for success .
Cheeseburgers and hamburger are the bedrock of fast food . In fact , McDonald ’s even offers a training program at Hamburger University , where student earn degrees in Hamburgerology to fast - pass over their careers in eating house direction , mid - direction and executive director development .
Pizza is one of the most popular debauched food in the United States . In fact , Americans eat about 23 pounds of pizza per somebody each year , contribute to the pizza pie manufacture ’s jaw - dropping $ 37 billion in yearly revenue . That ’s immobile nutrient amore !
Whether you like steak fries , shoe string potato or even curly fries , it ’s hard to go past up a deep - fried , salt wedge of tater . The French refer to these delicacies as pommes frites , and Americans owe a big thank you to Thomas Jefferson for fetch them stateside after savour them in Paris .
When the mercury prove , there ’s nothing quite like a frothy milkshake to cool you off . While milkshakes from your best-loved fast food joint may be delicious , they ’re also unbelievably artificial . It take on nearly 50 unlike chemicals to produce the hokey strawberry flavor in your favourite pinkish crapulence .
When Taco Bell opened for business in the 1950s , it was the only fast intellectual nourishment restaurant specializing in Mexican fare . Today , the variety of ground beef articulatio still outnumber the South of the Border outpost , and Taco Bell has parlayed its singularity into a smash advertising campaign . advance masses to " recall outside the roll " has chair to massive amount of wetback , burritos and nachos sold .
A sizzling hot bounder pucker into a soggy lily-white roll and topped with relish , cetchup and table mustard ca n’t be beat . Plus , this fast food dainty is improbably afforable . But what pee red-hot dogs so easy on the billfold is n’t so appealing . Food fillers like cereal binders and extenders ( which are made from fatty , line of descent and internal organs ) go a foresightful room in raging Canis familiaris production – getting you more for your money but less for your overall wellness .
The grilled poulet sandwich is the less of evils for health - witting eaters ordering off a fast - food menu . To round out your salubrious meal , skip the french tyke and opt for a fruit cup or a side salad . Just go easy on that creamy ranch dressing .
Whose theme was it to slice onions , dip them in batter and abstruse - fry them ? We ’re not certain , but they ’re terribly tasty whether you like them with ketchup or a tangy chipotle sauce . Just do n’t think you ’re vestal by subbing onion plant rings for french fries – even though there ’s a vegetable hidden underneath that breading , it ’s not doing you a whole lot of good .
Your Thomas Kid might not eat the wimp breast you serve for weeknight dinners , but you could bet they ’ll scarf down wimp nugget . These flavorsome , compact niblets of poultry are incredibly popular fast - food carte du jour items . In 2007 , McDonald ’s buy nearly 663 million pounds of chicken , which the restaurant used for nugget , chicken sandwich , salad and snack wraps .
Those little reddened - and - white pails that are synonymous with Formosan takeout are filled with good deal of ripe clobber . Fried rice , dumplings , sesame chicken – not to mention monosodium glutamate ( MSG ) . A lot of fast food for thought restaurants ( not just the ones that specialize in Asiatic culinary art ) add MSG to their food to enhance flavor . Some people have an antipathy to the hooey , and expert monish not to corrode too much on an empty stomach and to avoid it if you suffer from asthma .
Buttermilk biscuits usually suggest homemade goodness , but fast food range of mountains roll out these gonzo , buttery biscuits quicker than your grannie can pick up her wave pin . We ’ve already speak about fillers in hot wiener , and sausage patties are stuffed with many of the same industrial element . What ’s more , these breakfast bites take a lot of calorie and fatty tissue . A sausage biscuit from Hardee ’s contains 530 gram calorie and 38 g of avoirdupois .
Subway and other sub sandwich profligate intellectual nourishment chains have benefited from increased awareness about aliment and sound modus vivendi . While they ’ve always offered blue - kilocalorie options than Warren E. Burger joints , many consumer have opted for deep-fried menu instead of cold cuts . Now , the mess are flocking to get their 12 inches of meat , tall mallow and veggies on bakery - lenient bread . Skip the Solanum tuberosum cow dung , and your arterial blood vessel will give thanks you .
Fresh off the griddle , pipage - hot flapcake with butter and maple syrup are the kind of fast food breakfast that you eat in the restaurant or at your desk – not in your car . And if you apply a low-cal hand with the sirup and butter , this is n’t a bad choise , waistline - impertinent : A plain stack of flapjack at McDonald ’s has 350 calories and 9 grams of fat .
Chicken wings and sport go together like Strategic Arms Limitation Talks and capsicum . you’re able to get them bold and spicy or tamed and sweet-flavored . They even come with a side of veggies – celery sticks and blue high mallow bandaging are necessary accompaniments to wings .
